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Garden Fresh Foodie Salsa

September 20, 2014 By Garden Fresh Foodie

Garden Fresh Foodie Salsa

In rolls the tomato harvest and with it, my famous salsa recipe that I’m going to share. We just harvested 114 pounds of ‘maters and more are coming down the line! Ahhhhhh! This recipe uses up some of our beauties and is perfect for the big game, taco night, or topping off a salad. This…

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Filed Under: Appetizers, Blog, Canning and Drying, Fall Foods Tagged With: canning, canning salsa, canning tomatoes, fall foods, garden fresh salsa, gluten free, healthy gluten free recipes, healthy vegan recipes, mexican recipes, preserving food, preserving tomatoes, salsa, salsa recipe, tomato recipes, tomato salsa, Vegan

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About Jessica

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, hold a MEd and MPH, and have a certification in plant-based nutrition. I am a passionate educator, and have taught wellness, science, community gardening, and food education for the last 20 years. I now combine my passion for health and cooking, with my passion for teaching through employee wellness and healthy cooking classes in Buffalo, NY. Read More…

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Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, and have a certification in plant-based nutrition. I am a passionate educator, and have taught science, community gardening, and food education for the last 17 years. I now combine my passion for cooking & gardening with my passion for teaching healthy cooking classes in Buffalo, NY. Read More…

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