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You are here: Home / Archives for vegan dessert

Awesome Apple Cranberry Bars

December 19, 2014 By Garden Fresh Foodie

Gluten Free & Plant-Based Apple Cranberry Bar

I created this after my zapple bars, zucchini playing the part of apple (shown below-remember this one for when you’re friends and family are giving you all that zucchini you don’t know what to do with). Since it’s apple season, I thought I’d create an apple cranberry filling, great for Thanksgiving, Christmas, Chanukah, or just…

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Filed Under: Blog, Fall Foods, Gluten Free Desserts, Thanksgiving, Winter Foods, Winter Holidays Tagged With: Apple Cranberry, apples, bar cookie, cranberries, fall desserts, gluten free, gluten free dessert, nut free, oats, Thanksgiving, Vegan, vegan dessert, winter desserts

Peach Cobbler

September 28, 2014 By Garden Fresh Foodie

Peach Cobbler Bowls

Along with all of the other yummy foods being harvested, freestone peaches should be at your farm stands right now. Grab them to can or to make this easy cobbler. A perfect ending to a week or just because in the middle of the week. We kept the skins on these peaches. Feel free to…

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Filed Under: Blog, Fall Foods, Gluten Free Desserts, Healthy Desserts, Summer Foods Tagged With: cobbler, fall desserts, gluten free, gluten free desserts, Healthy Desserts, peach cobbler, peaches, summer desserts, Vegan, vegan dessert

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About Jessica

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, hold a MEd and MPH, and have a certification in plant-based nutrition. I am a passionate educator, and have taught wellness, science, community gardening, and food education for the last 20 years. I now combine my passion for health and cooking, with my passion for teaching through employee wellness and healthy cooking classes in Buffalo, NY. Read More…

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Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, and have a certification in plant-based nutrition. I am a passionate educator, and have taught science, community gardening, and food education for the last 17 years. I now combine my passion for cooking & gardening with my passion for teaching healthy cooking classes in Buffalo, NY. Read More…

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Winter Vegetable Vindaloo
Mexican Quinoa Salad
Butternut Squash Soup With Corn Muffins

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