Garden Fresh Foodie

In Season For A Reason

  • Healthy Cooking Classes Buffalo NY
    • About Me
      • Plant-Based Cooking Classes Buffalo, NY Corporate Wellness
      • Contact
  • Plant-Based Kitchen
    • Resources For a Plant-Based Kitchen
    • Tools For A Healthy Kitchen
    • Must Have Pantry Items
  • Gardening 101
  • Recipe Index
You are here: Home / Archives for Garden Fresh Foodie

Chocolate Pudding-Vegan Option

February 12, 2014 By Garden Fresh Foodie

Looking for a way to tell someone you love them? Pudding does the trick in our house! What’s better than pudding? Chocolate pudding! You may reach for chocolate when you’re feeling down.  There’s scientific evidence that it boosts your mood! So it’s ok to have some, as long as it’s not loaded with additional fat…

Read More »

Filed Under: Blog, Gluten Free Desserts, Healthy Desserts, Passover Tagged With: Altman Dental, Chocolate Pudding, Desserts without refined sugar, flourless desserts, gluten free desserts, Healthy Desserts, Passover dessert, tooth food, Vegan Chocolate Pudding

Steel Cut Oats With Blueberries

February 10, 2014 By Garden Fresh Foodie

A break from your traditional oatmeal-steel cut oats have a chewier texture that’s more substantial.  Due to their coarser texture, they take longer to cook.  You can make them much faster using a pressure cooker.  When cooked on the stove, they take about 30 minutes in a conventional pot, and 10 minutes in a pressure…

Read More »

Filed Under: Blog, Main Dishes Tagged With: Altman Dental, blueberries, breakfast recipes, gluten free, gluten free breakfasts, oatmeal, pressure cooker recipes, pressure cooker steel cut oats, steel cut oatmeal, steel cut oatmeal with blueberries, tooth food, winter

Baked Apples With Granola

February 9, 2014 By Garden Fresh Foodie

Looking for a low calorie dessert? How about a stuffed apple with some delicious granola?! We used our Nutty Granola to stuff the centers (but any granola will work).  It’s as easy as pie, oh no wait…it’s easier! Ingredients: 6 apples 2 cups of apple cider 1/2 cup of nutty granola 1-2 tbsp maple syrup…

Read More »

Filed Under: Blog, Gluten Free Desserts, Healthy Desserts Tagged With: Altman Dental, apples, baked apples, gluten free, gluten free desserts, gluten free healthy dessert, tooth food

Beans and Greens Soup (Vegan)

February 3, 2014 By Garden Fresh Foodie

A hearty bowl of soup is everyone’s favorite.  It soothes the soul, warms the belly, and makes the house smell delicious while it’s cooking.  We like to make double batches of our soups, because they freeze so well.  Nothing makes a better weeknight dinner that soup, salad, and a hearty bread.  It’s awesome when all…

Read More »

Filed Under: Blog, Main Dishes, Soups & Stews, Winter Foods Tagged With: Altman Dental, beans and greens soup, gluten free, gluten free soups, gluten free vegetarian, soups, tooth food, vegan recipes, vegan soups, vegetarian soup, white bean soup, white beans, winter, winter foods

Maple Whole Grain Gluten Free Bread

February 2, 2014 By Garden Fresh Foodie

I love bread.  I never eat a ton of it, but you know what they say, you never really appreciate something until it’s gone. Finding whole grain gluten free breads that taste like my favorite whole wheat breads aren’t easy to find.  I’ve decided to create my own bread recipes adapted from my former whole…

Read More »

Filed Under: Blog, Breads, Gluten Free Breads Tagged With: Altman Dental, breads, gluten free, gluten free breads, gluten free sandwich bread, gluten free whole grain flour blend, tooth food, whole grain bread, whole grain gluten free bread

  • « Previous Page
  • 1
  • …
  • 49
  • 50
  • 51
  • 52
  • 53
  • …
  • 55
  • Next Page »

Fresh Recipes To Your Inbox

About Jessica

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, hold a MEd and MPH, and have a certification in plant-based nutrition. I am a passionate educator, and have taught wellness, science, community gardening, and food education for the last 20 years. I now combine my passion for health and cooking, with my passion for teaching through employee wellness and healthy cooking classes in Buffalo, NY. Read More…

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Categories

RSS Recent Posts

  • Thanksgiving Menu 2020
  • Pumpkin Chiffon Pie
  • Passover & Easter recipes in the time of COVID
  • Beans and Rice InstantPot Style
  • Moroccan Chickpea Stew
  • Asian Lentil Sloppy Joe’s

Archives

Like Us on Facebook

What I’m Reading Now

Healthy Tips , Techniques, & Recipes? Find More On my Pintrest Page

Visit Garden Fresh Foodie's profile on Pinterest.

About Me

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, and have a certification in plant-based nutrition. I am a passionate educator, and have taught science, community gardening, and food education for the last 17 years. I now combine my passion for cooking & gardening with my passion for teaching healthy cooking classes in Buffalo, NY. Read More…

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
Oil Free Roasted red pepper hummus with Buckwheat Tabbouleh
Raw Dilled Out Carrot Soup And Spring Pea Soup
Bowl of Red Lentil Daal
Winter Vegetable Vindaloo
Mexican Quinoa Salad
Butternut Squash Soup With Corn Muffins

Copyright © 2025 · Foodie Pro Theme On Genesis Framework · WordPress · Log in