I love bread. I never eat a ton of it, but you know what they say, you never really appreciate something until it’s gone. Finding whole grain gluten free breads that taste like my favorite whole wheat breads aren’t easy to find. I’ve decided to create my own bread recipes adapted from my former whole…
Superbowl Favorites
Looking for a few great menu ideas for the big game (that won’t make you feel disgusted with yourself the next day)? Almost all can be made ahead of time and reheated (and the pizzas can be prepped ahead). Try these ideas: Spicy Cashews (or any nut): https://gardenfreshfoodie.com/appetizers/spicy-cashews/ Sweetish Meatballs (gluten free):https://gardenfreshfoodie.com/appetizers/swedish-meatballs-gluten-free/ Texas Cavair (gluten free):https://gardenfreshfoodie.com/appetizers/texas-caviar/…
Cauliflower Gluten Free Pizza Crust
When I saw this, I had to try it! But on who? We had some friends over and I knew the ladies would be more adventurous than the men (sorry men, no offense). I was right! This was awesome and was eaten up super fast! You could top it with anything-and no, it didn’t taste…
Roasted Beets
Beets are jam packed with nutritional benefits. Yeah, we know, they weren’t cool until recently. That’s because people associated them with scarcity. For so long, we’ve moved away from what was in season, choosing the bounty at the grocery store that knows no season. Finally, we are realizing taste is seasonal. When we eat in…
Nutty Granola
Make your own granola?! Yes way! Most granolas have added sugars and a lot of fat. If you make yours at home, you can control exactly what goes into it, not to mention, it’s a lot less expensive. We use organic peanut butter, oats, and local maple syrup. Can’t get more simple. You can sub…
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