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You are here: Home / Archives for red lentils apple and spinach stew

Red Lentils, Apples, and Spinach

January 10, 2014 By Garden Fresh Foodie

Power up with lentils!!!  This dish can be a meal in itself, or served as an accompianment to chicken, fish, pork, or tofu.  It cooks up like a stew, but is done in about a half an hour. No sauteeing, made with no added fat, it’s hearty, warming, and ohhh so good for you! Lentils…

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Filed Under: Blog, Main Dishes, Side Dishes, Vegetarian Main Meals Tagged With: Altman Dental, lentil stew, lentils, red lentils, red lentils apple and spinach stew, side dish, tooth food, vegan recipes, vegetarian main dishes

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Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, hold a MEd and MPH, and have a certification in plant-based nutrition. I am a passionate educator, and have taught wellness, science, community gardening, and food education for the last 20 years. I now combine my passion for health and cooking, with my passion for teaching through employee wellness and healthy cooking classes in Buffalo, NY. Read More…

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Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, and have a certification in plant-based nutrition. I am a passionate educator, and have taught science, community gardening, and food education for the last 17 years. I now combine my passion for cooking & gardening with my passion for teaching healthy cooking classes in Buffalo, NY. Read More…

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