Cashews have a slightly sweet flavor to them. They cream up beautifully and can be flavored to meet the profile you’re looking for. I use this as the base of my recipe. You can add herbs, nutritional yeast for a cheddar flavor, or dates for sweetness. It spreads easily and can also be used a…
Balsamic Dates Stuffed With Chive Cashew Cream Cheese
Want something that looks and tastes super duper fancy but is so easy to make? This is the recipe! I made these amazing creations for my Rouxbe plant-based cooking course as part of my final assessment. Not only are the beautiful-but they are off the hook amazing!!!! Melt in your mouth, I can’t stop eating…
Healthy Superbowl Recipes
So-in honor of the big game coming up this weekend, I thought I’d throw together some of my favorite recipes that make great appetizers/easy bites. Any recipe can be served in smaller bites, so think creatively when planning a menu. It doesn’t have to be pizza and wings. Switch it up (you know you’re hardly…
Veggie Stuffed Mushrooms
Looking for a healthy option to take for that Superbowl party (or any) you’re going to/throwing? You know-the one, where there’s going to be all sorts of unhealthy foods offered-pizza, soda, chips, etc. You know that party? I always make an option I know I will eat to bring with me to someone’s house. I…
Indian Spiced Sweet Potato Latkes: Gluten Free & Plant Based
It’s that time of year for sweet potato pancakes, otherwise known as latkes. Latkes are eaten as a celebration for the miracle of Chanukah. The miracle of Chanukah is a commemoration of when the 2nd temple in Jerusalem was destroyed. The light that is supposed to burn in the synagogue needed to be kept alive….
