Garden Fresh Foodie

In Season For A Reason

  • Healthy Cooking Classes Buffalo NY
    • About Me
      • Plant-Based Cooking Classes Buffalo, NY Corporate Wellness
      • Contact
  • Plant-Based Kitchen
    • Resources For a Plant-Based Kitchen
    • Tools For A Healthy Kitchen
    • Must Have Pantry Items
  • Gardening 101
  • Recipe Index
You are here: Home / Archives for Vegan

Maple Granola

July 5, 2014 By Garden Fresh Foodie

Strawberry Granola Breakfast

Granola-crunchy goodness, typically packed with fat, and high amounts of refined sugars. Well, step on back…this one is delicioso! We added no fat to this recipe. Oats do have naturally occurring unsaturated fats, that help to lower cholesterol.  We added a little bit of local maple syrup and toasted until crunchy.  It makes an awesome…

Read More »

Filed Under: Blog, Breakfasts, Healthy Snacks, Main Dishes Tagged With: breakfasts, gluten free, gluten free breakfasts, granola, healthy snacks, main meals, maple syrup, oats, plant-based recipe, Vegan, vegan breakfasts, vegan main meals

Limey Black Beans With Garlic Scapes

July 2, 2014 By Garden Fresh Foodie

Portobello Mushrooms Topped With Limey Black Beans

We have a friend who is an awesome garlic and honey farmer.  She surprised me the other day and dropped off these lovely garlic scapes!!! I was sooo excited.  I couldn’t wait to use them, except we’ve been sooo busy rushing out of the house for sports, they had to sit for few days. This…

Read More »

Filed Under: Blog, Main Dishes, Spring Foods, Summer Foods, Vegetarian Main Meals Tagged With: black beans, garlic chives, garlic scapes, gluten free, gluten free main meals, healthy main meals, lime, Main dishes, main meals, peppers, spring foods, summer foods, Vegan, vegan main meals, vegetarian main meals

Bodacious Banana Bread

June 28, 2014 By Garden Fresh Foodie

Vegan Banana Muffins Plated

When the temps outside warm up, my beloved fruit, the banana, doesn’t last as long in our house.  They go bad quickly, and I hate mushy bananas for regular eating. But, this time of year also lends itself to freezing those babies and saving them for a time you are ready to make banana breads,…

Read More »

Filed Under: Blog, Breads, Breakfasts, Gluten Free Breads Tagged With: banana, banana muffins, breads, breakfasts, gluten free, gluten free baked goods, gluten free breads, healthy breads, healthy gluten free breads, muffins, Vegan, vegan baked goods, vegan breads

Not Your Mama’s Chocolate Chip Cookies

June 25, 2014 By Garden Fresh Foodie

Vegan Chocolate Chip Cookies

We were going camping and I wanted to make sure that I’d have a special little snack, when everyone else was mawing down on s’mores.  Bummer was, I actually had to share! Everyone loved them.  They were soft and chewy. I like them so much better than my old high fat, high sugar, traditional flour…

Read More »

Filed Under: Blog, Gluten Free Desserts, Healthy Desserts Tagged With: chocolate chip cookies, cookies, dairy free desserts, desserts, egg free cookies, gluten free, gluten free baked goods, gluten free cookies, gluten free desserts, Vegan, vegan baked goods, vegan cookies, vegan desserts

Asian Sweet Potato Salad

June 19, 2014 By Garden Fresh Foodie

Bowl of Asian Sweet Potato Salad

I have never liked potato salad. I think it’s the mayo, the white potatoes, the lack of flavor and mush that usually accompanies it. I wanted to try to make something different this year for Father’s Day and celebrate the men in our lives with some flair. I remembered making a sweet potato salad before…

Read More »

Filed Under: Blog, Fall Foods, Passover, Salads, Sauces, Side Dishes, Spring Foods, Summer Foods, Winter Foods Tagged With: asian, garlic, ginger, gluten free, gluten free side dish, passover, potato salad, salads, side dishes, summer foods, sweet potatoes, Vegan, vegan side dishes

  • « Previous Page
  • 1
  • …
  • 10
  • 11
  • 12
  • 13
  • 14
  • …
  • 16
  • Next Page »

Fresh Recipes To Your Inbox

About Jessica

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, hold a MEd and MPH, and have a certification in plant-based nutrition. I am a passionate educator, and have taught wellness, science, community gardening, and food education for the last 20 years. I now combine my passion for health and cooking, with my passion for teaching through employee wellness and healthy cooking classes in Buffalo, NY. Read More…

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Categories

RSS Recent Posts

  • Thanksgiving Menu 2020
  • Pumpkin Chiffon Pie
  • Passover & Easter recipes in the time of COVID
  • Beans and Rice InstantPot Style
  • Moroccan Chickpea Stew
  • Asian Lentil Sloppy Joe’s

Archives

Like Us on Facebook

What I’m Reading Now

Healthy Tips , Techniques, & Recipes? Find More On my Pintrest Page

Visit Garden Fresh Foodie's profile on Pinterest.

About Me

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, and have a certification in plant-based nutrition. I am a passionate educator, and have taught science, community gardening, and food education for the last 17 years. I now combine my passion for cooking & gardening with my passion for teaching healthy cooking classes in Buffalo, NY. Read More…

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
Oil Free Roasted red pepper hummus with Buckwheat Tabbouleh
Raw Dilled Out Carrot Soup And Spring Pea Soup
Bowl of Red Lentil Daal
Winter Vegetable Vindaloo
Mexican Quinoa Salad
Butternut Squash Soup With Corn Muffins

Copyright © 2025 · Foodie Pro Theme On Genesis Framework · WordPress · Log in