Garden Fresh Foodie

In Season For A Reason

  • Healthy Cooking Classes Buffalo NY
    • About Me
      • Plant-Based Cooking Classes Buffalo, NY Corporate Wellness
      • Contact
  • Plant-Based Kitchen
    • Resources For a Plant-Based Kitchen
    • Tools For A Healthy Kitchen
    • Must Have Pantry Items
  • Gardening 101
  • Recipe Index
You are here: Home / Archives for gluten free recipes

Raw Green Sauce: Vegan

April 6, 2014 By Garden Fresh Foodie

fish with raw celery parsley sauce

We wanted to add some bright color and nutrients to our plate.  We are in need of spring, and what’s more spring than GREEN?! Most people reserve parsley as a garnish or to freshen breath.  It’s more than that! It’s packed with Vitamins A and C, both great for reducing inflammation. This sauce would be…

Read More »

Filed Under: Blog, Passover, Sauces Tagged With: gluten free healthy sauces, gluten free recipes, gluten free sauce, parsley sauce, raw and vegan, raw sauce, tooth food, vegan sauce

Whole Grain Blueberry Pancakes: Gluten & Dairy Free

March 22, 2014 By Garden Fresh Foodie

It’s Maple Sugaring time.  What better way to celebrate than with some pancakes of course! If you live in the Northeast, take part in the festivities this weekend.  It’s a cool thing to see the process and visit a sugar shack. We have a great supply of local blueberries in our freezer.  Picked during season…

Read More »

Filed Under: Blog, Main Dishes Tagged With: Altman Dental, blueberries, blueberry pancakes, gluten free, gluten free breakfast recipes, gluten free main dishes, gluten free pancakes, gluten free recipes, healthy gluten free, healthy recipes, Main dishes, maple festival, Pancakes, tooth food, whole grain gluten free pancakes, whole grain pancakes

Raisin Buckwheat Bread: Gluten Free Bread With Molasses

March 1, 2014 By Garden Fresh Foodie

I’ve been experimenting with different flours.  Last night’s was buckwheat.  This bread was dense, not crumbly, and had a very rich flavor due to both the molasses and the buckwheat.  Raisins added additional sweetness, and could easily have been swapped for dates if you prefer.  This bread is high in fiber, protein, calcium, and potassium….

Read More »

Filed Under: Blog, Breads, Gluten Free Breads Tagged With: Altman Dental, bread recipes without refined sugar, breads, buckwheat flour, gluten free bread recipes, gluten free breads, gluten free quick breads, gluten free recipes, molasses breads, tooth food, whole grain bread

Kickin’ Kale With Yellow Raisins

February 19, 2014 By Garden Fresh Foodie

Yeah, yeah, you’re sick of hearing about kale? Never cooked it before? Part of the anti-kale movement? You wouldn’t be if you ate this recipe! We love it so much, we made it 2x’s this week!  Packed with flavor and sweetness from the raisins.  This goes great with our Oolala Lentils. Kale is a powerhouse…

Read More »

Filed Under: Blog, Passover, Side Dishes Tagged With: Altman Dental, gluten free recipe, gluten free recipes, gluten free side dish, gluten free vegan recipe, gluten free vegetables, healthy gluten free recipe, healthy side dish, kale, side dish, tooth food, vegan recipes, vegetable side dishes, vegetable sides, vegetarian side dish, vegetarian sides

Oolala Lentils: Vegan & Gluten Free Lentils

February 17, 2014 By Garden Fresh Foodie

Lentils: a word that may invoke a feeling of-“oh, I only order those when I’m out for Indian Food”.  But, wait…you too can make lentils AND make them taste awesome with hardly any added fats and no sweat off your back. Lentils are protein powerhouses, and a great choice for a main meal for vegans,…

Read More »

Filed Under: Blog, Main Dishes, Side Dishes, Vegetarian Main Meals Tagged With: french lentil recipe, gluten free recipes, gluten free side dish, gluten free vegan recipe, healthy gluten free recipe, healthy lentil recipe, healthy main meals, healthy recipes, healthy side dish, lentil recipe, lentils, Main dishes, side dish, tooth food, vegetarian main dishes, vegetarian main meal, vegetarian side dish, vegetarian sides

  • « Previous Page
  • 1
  • 2
  • 3

Fresh Recipes To Your Inbox

About Jessica

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, hold a MEd and MPH, and have a certification in plant-based nutrition. I am a passionate educator, and have taught wellness, science, community gardening, and food education for the last 20 years. I now combine my passion for health and cooking, with my passion for teaching through employee wellness and healthy cooking classes in Buffalo, NY. Read More…

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Categories

RSS Recent Posts

  • Thanksgiving Menu 2020
  • Pumpkin Chiffon Pie
  • Passover & Easter recipes in the time of COVID
  • Beans and Rice InstantPot Style
  • Moroccan Chickpea Stew
  • Asian Lentil Sloppy Joe’s

Archives

Like Us on Facebook

What I’m Reading Now

Healthy Tips , Techniques, & Recipes? Find More On my Pintrest Page

Visit Garden Fresh Foodie's profile on Pinterest.

About Me

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, and have a certification in plant-based nutrition. I am a passionate educator, and have taught science, community gardening, and food education for the last 17 years. I now combine my passion for cooking & gardening with my passion for teaching healthy cooking classes in Buffalo, NY. Read More…

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
Oil Free Roasted red pepper hummus with Buckwheat Tabbouleh
Raw Dilled Out Carrot Soup And Spring Pea Soup
Bowl of Red Lentil Daal
Winter Vegetable Vindaloo
Mexican Quinoa Salad
Butternut Squash Soup With Corn Muffins

Copyright © 2025 · Foodie Pro Theme On Genesis Framework · WordPress · Log in