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You are here: Home / Archives for lentils

Asian Lentil Sloppy Joe’s

January 30, 2019 By Garden Fresh Foodie

Plated Lentil Sloppy Joe's

These lentil sloppy joe’s have NO added fats, oils, and is low on salt and added sugars, but are still packed with protein, fiber, and micronutrients.

Filed Under: Blog, Main Dishes, Thanksgiving, Vegetarian Main Meals, Winter Foods Tagged With: Asian Sloppy Joe's, lentil sloppy joe's, lentils, main meal, sloppy joe's, tomatoes

Red Lentil Daal

March 3, 2018 By Garden Fresh Foodie

Bowl of Red Lentil Daal

Daal has a somewhat soup-like consistency, and red lentils lend themselves perfectly to create a creamy texture.  It goes wonderfully on rice or with naan (Indian flatbread).  It’s simple ingredients can feed many people for a very low cost.  This red lentil daal comes together very quickly and is nicely paired with chana masala (a…

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Filed Under: Blog, Main Dishes, Soups & Stews, Vegetarian Main Meals, Winter Foods Tagged With: beans, curry leaves, Daal, Indian food, lentils, main meal, red lentils

Spinach Lentil Chickpea Masala With Millet

December 16, 2016 By Garden Fresh Foodie

Bowls of Chana Masala Lentils With Millet

Masala is the Indian term for mixture of spices. It often refers to dishes containing the spices of cinnamon, cumin, turmeric, coriander, and can often have red chiles, fennel, peppercorns, and mustard seed added in.  This fragrant lentil chickpea masala  uses a bunch of Indian spices and makes a fast and easy weeknight meal, that’s…

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Filed Under: Blog, Fall Foods, Main Dishes, Spring Foods, Summer Foods, Vegetarian Main Meals, Winter Foods Tagged With: beans, chickpeas, fast weeknight meals, ginger, Indian, lentils, masala, millet, red lentil, Stews

Lentil Cassoulet

November 18, 2016 By Garden Fresh Foodie

Vegan Lentil Cassoulet Dinner With Sweet Potato and Fresh Garden Veggies

I have to tell you, that my sister used to always make meatloaf.  The thought of meat in loaf form, even before I was strictly plant-based, always made me feel sick.  I can’t even use “loaf” in the title of this post, hence the title lentil cassoulet!  Since the last time I had red meat…

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Filed Under: Blog, Fall Foods, Main Dishes, Passover, Thanksgiving, Vegetarian Main Meals, Winter Foods, Winter Holidays Tagged With: lentil, lentil casserole, lentil loaf, lentils, main, mock meat loaf, mushrooms, Thanksgiving, vegetarian meatloaf

Late Fall Red Lentil Soup

November 1, 2015 By Garden Fresh Foodie

Italian Curry Red Lentil Soup With Cannellini Beans Served With Corn Muffins

So, this fall has been especially warm-Con MUCHO GUSTO El Nino!!! This has allowed me to harvest much later than normal.  I still have Brussels sprouts, leeks, kale, and herbs growing out there! I did however, harvest a big bowl of eggplant a few weeks back. I don’t refrigerate them. This may sound weird, but…

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Filed Under: Blog, Fall Foods, Main Dishes, Soups & Stews, Thanksgiving, Vegetarian Main Meals, Winter Foods, Winter Holidays Tagged With: beans, cannellini beans, corn, curry leaves, eggplant, fall recipes, lentils, red lentils, soups, Thanksgiving, tomatoes, vegan soups, winter recipes

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About Jessica

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, hold a MEd and MPH, and have a certification in plant-based nutrition. I am a passionate educator, and have taught wellness, science, community gardening, and food education for the last 20 years. I now combine my passion for health and cooking, with my passion for teaching through employee wellness and healthy cooking classes in Buffalo, NY. Read More…

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Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, and have a certification in plant-based nutrition. I am a passionate educator, and have taught science, community gardening, and food education for the last 17 years. I now combine my passion for cooking & gardening with my passion for teaching healthy cooking classes in Buffalo, NY. Read More…

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Bowl of Red Lentil Daal
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