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You are here: Home / Archives for quinoa salad

Mexican Quinoa Salad

February 1, 2018 By Garden Fresh Foodie

Mexican Quinoa Salad

This quinoa salad kicks up the heat and is packed with protein, fiber, and lots of micronutrients! Add in the greens, and you’ll add in additional fiber, protein, and calcium.  I always try to get those greens in! One tip, I presoak my quinoa, as I find it cooks better, is easier to digest, and…

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Filed Under: Blog, Passover, Salads, Side Dishes, Thanksgiving Tagged With: beans, kale, Mexican, passover recipe, quinoa, quinoa salad, salads

Springtime Tahini Quinoa

April 6, 2015 By Garden Fresh Foodie

Springtime Quinoa With Tahini Dressing

Quinoa-the food for all seasons! This dish gets a springtime push, with fresh asparagus and kale to welcome in springtime!!! Today I was celebrating because 1) I rode my bike! 2) I can see the grass, and 3) asparagus is down to $1.99/lb!  All things that shout springtime! I can’t wait until asparagus is coming up…

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Filed Under: Blog, Main Dishes, Passover, Salads, Spring Foods, Vegetarian Main Meals Tagged With: asparagus, kale, oil free dressing, passover, quinoa, quinoa salad, salads, springtime foods, tahini, tahini dressing

Pomegranate Pistachio Quinoa

February 3, 2015 By Garden Fresh Foodie

Moroccan Chickpea Tangine With Pomegrante Quinoa Appetizers

I made this to go with a Moroccan themed party I threw. It’s light and refreshing and went perfectly as a base to a chickpea stew I made (recipe forth coming, shown above). This salad is so easy to throw together, as all parts can be prepared in advance, and tossed together the day you’d…

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Filed Under: Blog, Main Dishes, Passover, Salads, Side Dishes, Thanksgiving, Winter Foods, Winter Holidays Tagged With: gluten free, gluten free and vegan, healthy salads, healthy side dishes, Moroccan Recipes, oil free, oil free salads, pistachios, plant based recipes, pomegranates, quinoa, quinoa salad, side dishes, Thanksgiving, Vegan, vegan and gluten free, winter foods, winter holidays

Quinoa Miso Salad With Lentils, Roasted Butternut Squash & Cranberries

November 23, 2014 By Garden Fresh Foodie

Quinoa and Lentil Salad With Roasted Butternut Squash

Looking for a protein packed side or main dish for your Thanksgiving table? This is it! So colorful, so healthy-you will want this for all your holidays! This salad does take several steps to prepare, but the final dish is worth it! You can make all of it ahead of time and assemble the day…

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Filed Under: Blog, Fall Foods, Main Dishes, Passover, Salads, Side Dishes, Thanksgiving, Vegetarian Main Meals, Winter Foods Tagged With: butternut squash, cranberries, fall foods, ginger miso dressing, gluten free main meal, gluten free side dish, lentil salad, lentils, miso dressing, plant based main meal, plant based side dish, quinoa, quinoa salad, spinach, Thanksgiving, Vegan, vegan main meal, vegan sides, winter foods

Protein Power Quinoa Salad

July 23, 2014 By Garden Fresh Foodie

Miso Ginger Quinoa Salad

Fight the power?! Heck no-LOVE the power of this protein packed salad. Great as a side or a main meal, you will fall deeply in love and crave this salad. In fact, even though I just finished eating it, I want more now! Quinoa is an ancient food that has come into popularity in the…

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Filed Under: Blog, Main Dishes, Passover, Salads, Side Dishes, Summer Foods, Vegetarian Main Meals Tagged With: basil, gluten free, gluten free main meal, grain free, green beans, parsley, plant-based recipe, protein, quinoa, quinoa salad, salad, side dish, summer, summer foods, Vegan, vegan main meal, vegan side dish, vegetarian main meal, warm salads

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About Jessica

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, hold a MEd and MPH, and have a certification in plant-based nutrition. I am a passionate educator, and have taught wellness, science, community gardening, and food education for the last 20 years. I now combine my passion for health and cooking, with my passion for teaching through employee wellness and healthy cooking classes in Buffalo, NY. Read More…

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About Me

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, and have a certification in plant-based nutrition. I am a passionate educator, and have taught science, community gardening, and food education for the last 17 years. I now combine my passion for cooking & gardening with my passion for teaching healthy cooking classes in Buffalo, NY. Read More…

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Mexican Quinoa Salad
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