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You are here: Home / Archives for strawberries

Strawberry Lemon Jam

July 7, 2015 By Garden Fresh Foodie

Gluten Free Waffles Topped With Fresh Low Sugar Strawberry Lemon Jam

It’s jam making season! The first one we make is strawberry! I use an awesome pectin called Pomonas Pectin. It allows you to use no-low amounts of sugar, unlike any other form of pectin. I purchased it on-line in a larger amount. It lasts for a long time, so it’s much less expensive to purchase it…

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Filed Under: Blog, Breakfasts, Canning and Drying, Summer Foods Tagged With: canning, How To Make Jam, How to Make Strawberry Jam, Jam, Jam Without Refined Sugar, low sugar jam, making jam, Pomona's Pectic, strawberries, Strawberry Jam, Strawberry Lemon Jam

Raw Strawberry Kiwi Tart

May 8, 2015 By Garden Fresh Foodie

Assembling Raw Fruit Tart

What to make for your momma this weekend? How about a raw tart that takes no time to put together?! This tart is rich, without the inflammation from using a dairy-base, and sweet without using refined sugars. It also contains no cholesterol and is low in saturated fat (it does contain healthy fats). Winner? Yes!…

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Filed Under: Blog, Gluten Free Desserts, Healthy Desserts, Passover, Raw Foods Tagged With: cashew cream, cashews, desserts, gluten free, gluten free desserts, Kiwi, nuts, pecans, plant-based desserts, raw, raw crust, raw desserts, raw strawberry tart, spring desserts, strawberries, summer desserts, summer recipes, tart crust, Vegan, vegan and gluten free desserts, vegan desserts

Strawberry Rhubarb Cobbler

June 21, 2014 By Garden Fresh Foodie

Strawberry Rhubarb Cobbler

Going strawberry picking this weekend? Well, roll up those sleeves and pick until you can’t pick any more (I am an addictive fruit picker, there, I have admitted my weakness)! Why?! Because you can freeze these beauties! This way you can have farm fresh berries all year long, even in the depths of depressing winter….

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Filed Under: Blog, Gluten Free Desserts, Healthy Desserts, Spring Foods, Summer Foods Tagged With: clean desserts, cobbler, gluten free, gluten free desserts, Healthy Desserts, heart healthy desserts, rhubarb, spring desserts, spring foods, strawberries, strawberry rhubarb, summer desserts, summer foods, vegan desserts

Strawberry Rhubarb Muffins

June 14, 2014 By Garden Fresh Foodie

Gluten Free Strawberry Rhubarb Muffins

Made with in-season strawberries and rhubarb, these muffins are a great morning treat or to go along with a salad or main meal.  Rhubarb is a cool plant. It grows enormous inedible leaves (they’re actually poisonous) with varying shades of reddish green stalks that we eat.  There is no real difference between the taste of…

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Filed Under: Blog, Breads, Breakfasts, Gluten Free Breads, Spring Foods, Summer Foods Tagged With: breads, gluten free, gluten free breads, muffins, oat flour, oats, rhubarb, sorghum, spring foods, strawberries, Strawberry, summer foods, Vegan, vegan breads, vegan muffins, whole grain

Berry Delicious Cobbler: Vegan and Gluten Free Cobbler

March 15, 2014 By Garden Fresh Foodie

The sun has come out and we’ve got spring fever!  Cooking up a berry dessert in the late winter can still be possible even if you eat locally like we try to do.  The berries used in this cobbler were picked and frozen during their season.  It’s so much more flavorful and less expensive to…

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Filed Under: Blog, Gluten Free Desserts, Healthy Desserts Tagged With: Altman Dental, berry desserts, blueberries, cobbler recipes, gluten free cobbler, gluten free cobbler recipes, gluten free desserts, healthy cobbler recipe, Healthy Desserts, healthy gluten free desserts, low fat desserts, low sugar desserts, strawberries, tooth food

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About Jessica

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, hold a MEd and MPH, and have a certification in plant-based nutrition. I am a passionate educator, and have taught wellness, science, community gardening, and food education for the last 20 years. I now combine my passion for health and cooking, with my passion for teaching through employee wellness and healthy cooking classes in Buffalo, NY. Read More…

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Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, and have a certification in plant-based nutrition. I am a passionate educator, and have taught science, community gardening, and food education for the last 17 years. I now combine my passion for cooking & gardening with my passion for teaching healthy cooking classes in Buffalo, NY. Read More…

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