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You are here: Home / Archives for soups and stews

Butternut Squash Veggie Chili

February 2, 2016 By Garden Fresh Foodie

Bowl of Butternut Squash Veggie Chili With Vegan Corn Muffins

Making chili is warm and satisfying, especially during this winter!!! I love making a huge batch and then having it all week for lunch or a quick leftover meal for dinner (love leftovers!). This weekend I’m making it of course for the Superbowl. No pizza and wings in this house. Instead, we’re going to have…

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Filed Under: Blog, Fall Foods, Main Dishes, Soups & Stews, Vegetarian Main Meals, Winter Foods Tagged With: beans, butternut squash, chili, fall recipes, Mexican, soups and stews, Superbowl, vegetarian chili, vegetarian main meals, winter recipes

Indian Cauliflower Red Lentil Stew

October 4, 2015 By Garden Fresh Foodie

Indian Cauliflower Red Lentil Stew WIth Brown Rice and Sprouts

I love Indian spices. They warm and soothe the soul. With cold weather upon us, ughhhhh!, all I want is stuff to keep me warm like soups and stews. When the weather changes, your foods should too.  Cauliflower and greens are in season now where we live. So I thought I’d throw them together with…

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Filed Under: Blog, Fall Foods, Main Dishes, Soups & Stews, Thanksgiving, Vegetarian Main Meals, Winter Foods Tagged With: cauliflower, kale, lentils, red lentils, soups and stews, Thanksgiving

Mock Mushroom Barley Soup

March 5, 2015 By Garden Fresh Foodie

Up Close Bowl of Mock Mushroom Barley Soup

I love barley soup. Problem-I can’t eat it anymore because barley contains gluten and gluten is a no-go for me. So….I had been meaning to try out a replacement for barley. I have landed with oat groats! Oh my, why had I not done this before????! So warm, so satisfying, sooooo much like barley! I…

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Filed Under: Blog, Main Dishes, Soups & Stews, Thanksgiving, Vegetarian Main Meals, Winter Foods, Winter Holidays Tagged With: gluten free, gluten free and vegan, gluten free mushroom "barley" soup, gluten free soups, gluten free stews, mock barley soup, mushroom barley soup, mushroom soup, mushrooms, oat groats, red lentils, replacements for barley, soups and stews, Thanksgiving, vegan soups, vegetarian soups, winter foods, winter recipes

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About Jessica

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, hold a MEd and MPH, and have a certification in plant-based nutrition. I am a passionate educator, and have taught wellness, science, community gardening, and food education for the last 20 years. I now combine my passion for health and cooking, with my passion for teaching through employee wellness and healthy cooking classes in Buffalo, NY. Read More…

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About Me

Hi! I'm Jessica, the author, creator, and photographer of Garden Fresh Foodie! I'm a certified plant-based chef, and have a certification in plant-based nutrition. I am a passionate educator, and have taught science, community gardening, and food education for the last 17 years. I now combine my passion for cooking & gardening with my passion for teaching healthy cooking classes in Buffalo, NY. Read More…

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Winter Vegetable Vindaloo
Mexican Quinoa Salad
Butternut Squash Soup With Corn Muffins

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